When will my order be fulfilled?
All orders are shipped out on Monday's and Tuesday's.
How long will it take to receive my order?
While we can't guarantee exact shipping times we can give you a good estimate. All of our online orders are shipped 2-day express via UPS.
How will my order arrive?
Your order will arrive in an insulated foam container. Each container is packed with dry and ice and your Sourdough Pizza Dough. (Dry ice may have dissipated upon arrival).
Are there any recipes or directions?
Absolutely. Click here for some helpful tips and tricks.
Is there any quality guarantee?
The bottom line is we want you to be 100% satisfied with your Sourdough Pizza Order. If, for any reason, you are not satisfied, please contact us and we'll make it right.
What is the size of the Sourdough Dough balls, and what size pizzas can it make?
Each dough ball is 10oz, and is perfect for making 10-12 inch pizzas.
Do I have to cut the dough down to size?
Nope! We took all the hassle out of pizza night. Each Sourdough Pizza Dough ball is 10 oz., perfectly portioned to make 10-12 inch pizzas.
How long will the dough keep frozen?
Our Sourdough Pizza Dough undergoes a fresh to frozen process, helping to lock-in both freshness and an extended shelf life. We recommend using your dough from the freezer within 90 days of receiving it.
Are there any recipes or directions?
Absolutely. Click here for some helpful tips and tricks.
Can I refreeze the dough balls?
It is not recommended to refreeze the dough after they have been thawed.
How long will the dough last in the fridge?
We recommend that thawed dough is kept in an air-tight container in the fridge. It can and should be used within 5 days.
Can I use a conventional oven to make Sourdough Pizza?
Yes! Though Sourdough is best cooked in a high-heat oven, kitchen ovens at a temperature of 400° F or greater will produce incredibly delicious pizzas. For optimal results, we recommend preheating and baking on a pizza stone.